Preheat oven to 400 degrees Fahrenheit.
- Cut a cross in the centre of the tinfoil and place it lightly on top to protect the top
- Bake for about an hour and 15 minutes until the centre is firm
- I cut the pan into 6 servings, place on plates in a warm oven to set a little more while I wait for my guests to arrive.
I serve this with a drizzle of thickened blueberry syrup, house made sausage, and an apple, cilantro, avocado relish that is labeled "Morning Pork Sausage" in this recipe section
Please email me if you have found any alterations to this recipe that would be fun to try.